Consumer | Wholesale | Small Flock Owners | Local Food Matters

Scheduling

To request custom processing, please contact us by phone, fax or email. Our booking representative will provide you with our available dates and be able to answer any further questions you may have.

Phone 250-746-6163
Fax 250-746-6120
E-mail: inquiry@farmhousepoultry.ca
Printable form for custom processing booking by fax
Hours: Monday to Friday 8:00am to 4:30pm